The interior design of this cake that I made for my cake yesterday's course, you already know: a Milkmaid cake . 
recipes such as milk cake girl I love, because some days can be baked in advance and pulled first taste really delicious. I have baked the soil on Wednesday and filled on Thursday. On Friday I was able to clothe them with ganache cake with fondant and decorate taken. When the cake, however, strikes with fondant, it will not sooo loose and fluffy as when it has been painted from the outside with cream. By the weight of the fondant cake is the somewhat compressed and fixed ...
From Design ago it had after all the Christmas spirit something colorful, be joyful, exhilarating, that can be easily imitate or even beginners can serve as an inspiration. The flowers I made with different Kreisausstechern and thinned at the edge with a ball tool, then she curled so beautiful.
And here I will show you the cakes of my course participants who have again conjured up wonderful theme cakes. It was a great team and the Time flew by. If you would like to participate once in one of my classes, just send me your address monikamz at web.de - then you get to the next post Dates ... In the middle is the creative pie that I made during the course of the same design, but made in other colors than the Try places - so they like me very well! Is intended as a gift for a man, so the somewhat more muted colors ...
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